1 in stock
ISBN 978 1 875093 82 3
This is a fully updated and expanded edition 320 paged hard-cover book.
A fascinating compilation of the uses of more than 140 indigenous plants.
Margaret Roberts, in her inimitable style, shares the story of each plants history and it’s various uses- medicinal, in cooking and as natural insect repellents and deoderisers.
Along with tried and tested recipes.
Featuring full colour photographs and delicate line drawings.
With a new section on naturalised weeds and foraged food plants.